
-
Dietary Alternative: Vegetarian
Campbell’s® Broccoli Cheese (515 mL)
Campbell’s® Broccoli Cheese soup is the perfect blend of Broccoli and Cheese in a creamy soup base, and has no artificial flavours or colours. This creamy soup is made with broccoli and real cheddar cheese, and is Vegetarian. It comes in a convenient Non BPA lined can. All you need to do is grab a bowl, open, heat and enjoy.
- Made with broccoli and real cheddar cheese
- No artificial colours of flavours
- Non BPA lined can
- Vegetarian
Per 1 cup (250 mL) Serving | Amount | % Daily Value |
---|---|---|
Calories | 180 | — |
Fat | 14 g | 19 % |
Saturated Fat | 4 g | 21 % |
Trans Fat | 0.2 g | — |
Cholesterol | 15 mg | — |
Sodium | 650 mg | 28 % |
Potassium | 100 mg | 2 % |
Carbohydrate | 10 g | — |
Fibre | 1 g | 4 % |
Sugars | 1 g | 1 % |
Protein | 3 g | — |
Calcium | 75 mg | 6 % |
Iron | 0.5 mg | 3 % |
WATER, BROCCOLI, CREAM (MILK), VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), MODIFIED CORN STARCH, CHEDDAR CHEESE, WHEAT FLOUR, SALT, DRIED POTATOES (POTATOES, MONO AND DIGLYCERIDES, CITRIC ACID), SOY PROTEIN CONCENTRATE, YEAST EXTRACT, PARMESAN CHEESE, ONION POWDER, FLAVOUR, DRIED GARLIC, SPICE, PAPRIKA EXTRACT (FOR COLOUR).
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.